Burgers

Two 3-1/2 oz. all-beef patties served on a brioche bun with your choice of
fries, slaw, chips or potato salad.
Sub Cheese Curds, Tater Tots, Onion Rings or Soup for for an additional cost

Cheeseburger*

Your choice of American, cheddar, Swiss, pepper jack or mozzarella cheese.

Grand Slam*
Topped with Swiss and American cheeses, bacon, mushrooms and grilled onions.

Hickory*
Topped with bacon, cheddar cheese, onion rings, coleslaw, lettuce and BBQ sauce.

Goliath*

Two 7 oz. all-beef patties topped with bacon, lettuce, tomato and your choice of cheeses.
Served on a brioche bun. A mountain of a burger!

Santa Fe*

Pepper jack and cheddar cheeses with sliced avocado, lettuce and chipotle ranch dressing.
Served with a side of jalapeños.

Patty Melt *

Topped with American & Swiss cheeses, grilled onions.
Served on grilled rye bread.

* Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.